ALL DAY MENU

We use just Free Range Saudi Local Eggs

AOK BREAKFAST (Available Until 6 PM) 15 FROM OUR BAKERY 8 STARTERS & SALADS 10 FROM THE GARDEN 2 FROM THE SEA 3 FROM THE LAND 3 PASTAS 3 SANDWICHES 4 SIDES 9

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AOK BREAKFAST (Available Until 6 PM)

Available Until 6 PM

ACAI & COCONUT BOWL

Coconut Yoghurt, Acai Berry Powder, Blueberry Puree & Lime Zest
Served with Raspberries, Sliced Banana & Seeds

500 cal

SAR 42

ORGANIC GRANOLA

Coconut Yoghurt & Fresh Mango

380 cal

SAR 52

GREEK YOGHURT

Organic Honey, Seeds & Nuts

560 cal

SAR 44

TOAST

Served with Homemade Jam & Organic Honey

720 cal

SAR 28

AVOCADO ON TOAST

Toasted Sourdough Bread & Charred Tomatoes

590 cal

SAR 69

POACHED LOCAL EGGS

Avocado & Hollandaise Sauce

410 cal

SAR 68

LOCAL SHAKSHUKA

Baked Eggs In Tomato Sauce, Sweet Peppers & Herbs

450 cal

SAR 79

CHILLY FRIED LOCAL EGGS

Toasted Sourdough, Grilled Pepper & Tomato

245 cal

SAR 68

GRILLED HALLOUMI

Baked Halloumi, Honey, Harissa & Rosemary

430 cal

SAR 52

RUMBLED LOCAL EGGS

Served With Toasted Sourdough

410 cal

from SAR 51

SCOTTISH SMOKED SALMON RUMBLED LOCAL EGGS

Served With Toasted Sourdough

520 cal

SAR 84

BLACK TRUFFLE RUMBLED EGGS

Served With Toasted Sourdough

440 cal

SAR 88

FRENCH TOAST

Homemade Brioche, Mixed Berries & Lemon Cream

590 cal

from SAR 69

SMOKED SALMON BAGEL

Bagel With White Sesames Seeds , Camel Milk Cream Cheese - NOUG, Smoked Salmon, Capers, Radish Shavings, Dill, Red Onion, Lime Zest & Fresh Pepper

520 cal

SAR 69

BAKED OMELETTE

Confit Potatoes, Peppers, Onion, Fresh Herbs & Tomatoes

490 cal

SAR 68

FROM OUR BAKERY

BREAD BASKET

Selection of Warm Sourdough Bread: Plain Buns & Seeded Buns Served with Black Olives Tapenade & Feta Cheese Cream

570 cal

SAR 29

AOK GLUTEN FREE PANCAKES

Organic Maple Syrup, Coconut Chantilly & Fresh Berries

1180 cal

SAR 79

GLUTEN FREE MUFFINS

Special Every Day

366 cal

SAR 19

SOFT COOKIE

Chocolate Cookie

300 cal

SAR 13

GRANOLA BAR

Granola Bar

100 cal

SAR 13

PAIN AU CHOCOLAT

Pain Au Chocolat

300 cal

SAR 21

PLAIN CROISSANT

Plain Croissant

250 cal

SAR 19

SUISSE CROISSANT

Filled With Creamy Almond Paste

290 cal

SAR 21

STARTERS & SALADS

BEETROOT HUMMUS

Twist Of The Classic Hummus, Added a Beetroot, Feta Cheese & Sourdough Flat Bread to Dip In

183 cal

SAR 48

CREAMY CORN RIBS

ELOTE Corn With Creamy Texture of Sour Cream, Enhanced With Local Spices & Parmesan Cheese

234 cal

SAR 48

MARINATED OLIVES

Kalamata, Halkidiki Olives, Oregano & Chili

130 cal

SAR 37

CHEESE FONDUE

Baked Cheese With a Crispy Crust on Top
Served with Crispy Brioche Garlic Bread to Dip in

537 cal

SAR 63

QUINOA SALAD

Quinoa With Beetroots, Golden Raisins, Kalamansi & Cumin

650 cal

SAR 74

DELICA PUMPKIN SOUP

Crunchy Quinoa

170 cal

SAR 48

BURRATINA

Burrata Cheese With Seasonal Tomatoes & Basil

430 cal

SAR 96

AOK CHICKEN CAESAR SALAD

Chicken, Lettuce, Yoghurt, Parmesan & Croutons

420 cal

SAR 73

GREEK SALAD

Tomatoes, Cucumber, Feta Cheese, Kalamata Olives, Red Onion & Peppers

650 cal

SAR 79

COBB SALAD

Salad Mix, Grilled Chicken, Spring onion, Charred Corn, Radish Shavings, Palm Heart & Avocado

410 cal

SAR 76

FROM THE GARDEN

BBQ LOCAL AUBERGINE

Aubergine With Honey, Tahini, Zaatar, Roasted Buckwheat & Feta

820 cal

SAR 86

ROASTED LOCAL CAULIFLOWER

Cauliflower With Beetroot Sauce & Ravigote Dressing

188 cal

SAR 78

FROM THE SEA

ROASTED HONEY SALMON

Asparagus, Verjus, Daikon, Apple & Shimeji Mushrooms

240 cal

SAR 175

GRILLED FILLET OF LOCAL SEA BASS

Wild Seabass, Yellow Split Peas, Samphire & Cherry Tomatoes

220 cal

SAR 176

GRILLED PRAWNS IN SPICY CHERMOULA

Tiger Prawns in Josper Grill, Served With Rich Tomato Sauce, Garnished With Feta Cheese & Micro Parsley

340 cal

SAR 195

FROM THE LAND

GRILLED LOCAL CHICKEN PAILLARD

Herb-Marinated Corn Fed Chicken Breast, Rocket & Cherry Tomatoes

350 cal

SAR 96

BEEF ENTRECOTE

Grilled Beef Striploin, Café de Paris Sauce, Extra Virgin Olive Oil, Aleppo Chili Powder
Served with French Fries

975 cal

SAR 245

GRILLED SIRLOIN TAGLIATA 280GR

Black Angus, Green Beans, Watercress & Aged Parmesan

550 cal

SAR 210

PASTAS

MIX MUSHROOM ‘RISOTTO’

Wild Mushrooms, Charred Local Sweet Corn & Parmesan

350 cal

SAR 113

TRUFFLE MAC N CHEESE

Cheddar Cheese & Fresh Truffle

320 cal

SAR 97

CHICKEN CREAMY PASTA

Cooked Rigatoni Pasta & Mixed with a Creamy Sauce, Sauté Chicken Breast with Parmesan & Porcini Mushrooms

568 cal

SAR 89

SANDWICHES

CAESAR’S CHICKEN WRAP

Tortilla Wrap with Crispy Chicken Thighs & Creamy Ceasar’s Dressing with Iceberg Lettuce

1080 cal

SAR 74

SMASHED ANGUS BEEF BURGER

Smashed Beef Patties, Sautee Mushrooms, Sliced Cheddar Cheese & Honey Mustard Sauce
Served with French Fries

1080 cal

SAR 76

CROQUE MONSIEUR

Smoked Turkey & Cheddar Cheese

430 cal

SAR 69

AOK CLUB SANDWICH

Made with Shokupan Bread, Egg-Mayo Sauce with Gherkins, Sliced Tomato, Lettuce, Beef Bacon & Light Smoked Chicken Breast

430 cal

SAR 73

SIDES

HOME - CURED BEEF BACON

Two Slices Of Beef Bacon Cured For 40 Hours With Rosemary, Cloves & Pepper

380 cal

SAR 41

AROMATIC BASMATI RICE

With Barberries & Herbs

150 cal

SAR 41

CHARRED BROCCOLINI

Charred Broccoli Seasoned With Salt

310 cal

SAR 41

FRESH FRENCH FRIES

Fresh French Fries

294 cal

SAR 41

CHICKEN SAUSAGES

Homemade Grilled Chicken Sausages

320 cal

SAR 41

GREEN SALAD

Mix Of Green Leaves

45 cal

SAR 26

SLICED AVOCADO

Seasoned With Lemon Dressing, Salt & Piment D’Espellette

210 cal

SAR 42

ROASTED TOMATOES

Charred Tomatoes Spiced With Herbs

330 cal

SAR 34

SMOKED SALMON

2 Slices Of Smoked Salmon

130 cal

SAR 54

AOK BREAKFAST (Available Until 6 PM) 15 FROM OUR BAKERY 8 STARTERS & SALADS 10 FROM THE GARDEN 2 FROM THE SEA 3 FROM THE LAND 3 PASTAS 3 SANDWICHES 4 SIDES 9